Model #:
VEBIEM301SS
Color:
Stainless Steel
30" Wall Oven - 110 Volt Oven
Features
- Electronic Controls
- 8 Cooking Functions
- Convection fan
- Cool touch - 3 pane heat resistant glass door
- Stainless steel handle
- Chrome Knobs
- 1 Heavy duty oven rack
- Telescopic gliding rack - optional
Product Description
Verona offers the perfect solution when 220V electric is not an option. This 30-inch 110 Volt built-in oven only requires 20 Amps of service, but performs with all of the power needed for professional results. Featuring electronic controls, eight cooking functions an a pre-heat to 350° in as quick as 20 minutes this exclusive unit is built for serious chefs.
Specification
| General | |
| Size | 30" x 24" |
| Type | Electric |
| General | Clock and Timer |
| General | Chrome Control Knobs |
| Colors | Stainless Steel |
| General | 120 Volts 60 Hz 20 Amp |
| Oven Capacity (Cu. Ft.) | 2.8 |
| General | Multi Function Oven |
| General | Convection Fan |
| General | Closed Door Broil |
| General | Broiler |
| Broiler Power | 1,800 W |
| Oven Power | 1,800 Watt |
| General | 1 Heavy Duty Rack |
| General | Optional Telescopic RackOverall |
| Width (in) | 29 3/8 |
| Height (in) | 23 3/16 |
| Depth (in) | 22 1/4 |
| Weight (lb) | 120Cutout |
| Width (in) | 28 |
| Height (in) | 23 |
| Depth (in) | 24 |
Documentation
From the Manufacturer
Disclosures
Proposition 65 Warning for California ResidentsCancer and Reproductive Harm - P65Warnings.ca.gov
Verona offers the perfect solution when 220V electric is not an option. This 30-inch 110 Volt built-in oven only requires 20 Amps of service, but performs with all of the power needed for professional results.
Featuring electronic controls, eight cooking functions an a pre-heat to 350° in as quick as 20 minutes this exclusive unit is built for serious chefs.
Features
- Electronic Controls
- 8 Cooking Functions
- Convection fan
- Cool touch - 3 pane heat resistant glass door
- Stainless steel handle
- Chrome Knobs
- 1 Heavy duty oven rack
- Telescopic gliding rack - optional